Caramel Cream Flavor Emulsion for High Heat Applications
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Taste the richness of caramel cream in the high-heat, water-soluble applications that you create most. Nature’s Flavors Caramel Cream Flavor Emulsion is an easy-to-use ingredient which incorporates a wonderful caramel cream taste to recipes for cakes, candy, drinks, and frozen delights. Caramel Cream Flavor Emulsion for High Heat Applications is vegan, kosher, and gluten-free.
Ingredients
Natural Emulsions Contain: Water, Gum Acacia, Natural Flavors, and Citric Acid
Caramel Cream Flavor Emulsion for High Heat Applications
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